Custom Crush Winery Facility

At Fenn Valley Services, we bring decades of expertise to custom crush winery facility services, offering winemakers a seamless solution for grape processing and juice extraction. Our advanced crush-press equipment, paired with our in-depth industry knowledge, ensures optimal efficiency, quality, and consistency in every batch.

For many wineries, investing in their own crush and press equipment can be impractical due to high costs and limited use during the year. Our state-of-the-art custom crush facility allows winemakers to process their harvest efficiently while maintaining control over quality and specifications.

By utilizing specialized grape processing equipment, including a grape crusher destemmer, industrial hydraulic wine press, and stalk crushers, we ensure that wineries can maximize juice yield, enhance quality, and optimize waste management without the need for costly infrastructure investments.

Benefits of Using Fenn Valley’s Custom Crush Winery Facility

Lower upfront costs compared to building a full winery
Access to professional winemaking expertise and equipment
Flexibility in production volume without long-term infrastructure commitments
Ability to scale production efficiently with professional oversight

Grape Crusher Destemmer: Precision Grape Handling

A grape crusher destemmer is one of the most critical tools in grape processing equipment, ensuring the careful separation of stems from the fruit before crushing. At Fenn Valley Services, we utilize an industrial-grade, high-capacity grape crusher destemmer, which offers:

Gentle handling of grapes to avoid breaking skins prematurely
Efficient stem removal to reduce excessive tannins that can negatively impact wine flavor
High processing capacity to handle large volumes with speed and precision
Adjustable settings to accommodate different grape varieties and processing styles

This step ensures that the final juice extraction process maintains clean, balanced flavors, free from harsh tannins that could arise from excess stem content.

Industrial Hydraulic Wine Press for Gentle Extraction

Once grapes are crushed and destemmed, juice extraction is carried out using an industrial hydraulic wine press. Our hydraulic wine press is designed for maximum efficiency and quality preservation, featuring:

Controlled pressure application to extract the finest juice without excessive bitterness from seeds or skins
High-efficiency pressing cycles to improve juice yield while maintaining balance in acidity and tannin structure
Customizable press settings for different grape varietals and wine styles
Minimal oxidation exposure, preserving freshness and aromatic integrity

Our hydraulic wine press enables winemakers to achieve the ideal balance of flavor, color, and structure, ensuring premium-quality juice for fermentation and aging.

Comprehensive Juice Clarification Services

Beyond crushing and pressing, Fenn Valley offers juice clarification services to further refine the extracted juice before fermentation. We utilize:

Cold settling techniques to naturally separate solids from juice before fermentation
Centrifugation methods for rapid clarification, removing suspended particles efficiently
Advanced filtration systems to ensure wine stability and purity before aging

By removing unwanted solids early in the process, we enhance juice clarity, flavor stability, and fermentation efficiency.

Additional Services

Our custom crush winery facility provides more than just grape processing—we offer a full suite of services to support wineries at every stage of production.

Bulk Wine Production – From fermentation to aging, our bulk wine production services provide wineries with expertly managed processes, including wine fermentation monitoring and stability treatments.
Custom Packaging – Whether you need bottling, canning, bag-in-box, or keg filling, our custom packaging solutions ensure your wine is professionally packaged and market-ready.
Wine Laboratory Testing – Our wine lab testing services include fermentation analysis, stability testing, and microbial screening, helping winemakers maintain consistency and quality.

Our end-to-end solutions allow wineries to streamline production, reduce costs, and maintain high-quality wine without investing in expensive infrastructure.